Spices

  1. Aniseed
  2. Asafoetida
  3. Bay leaf (tejpatta)
  4. Black pepper
  5. Caraway
  6. Cardamom
  7. Celery seeds (ajwain)
  8. Chia seeds (sabja)
  9. Chili
  10. Cinnamon
  11. Clove
  12. Coriander seeds
  13. Cumin seeds
  14. Curry leaves
  15. Dry ginger
  16. Dry mango powder(aamchoor)
  17. Fennel seeds (badisop)
  18. Fenugreek seed (methidana)
  19. Himlayan rock salt (kala namak)
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  20. Kalpasi (dagadphul)
  21. Linseed
  22. Mace
  23. Mustard seeds (rai)
  24. Nigella seeds (kalonji)
  25. Nutmeg
  26. Poppy seeds
  27. Red chili
  28. Saffron
  29. Star anise (chakriful)
  30. Turmeric

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